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Description
Macphie Crossing Mix is a powder which requires only the addition of cold water to make a smooth batter, perfect for decorating hot cross buns and other fermented lines. It is easy to pipe both by hand and automated methods and provides a high yield. When baked, it gives a bold white, tender eating finish.
Ingredients
1kg
Macphie Crossing Mix - delisted
850ml
Water
Method
Add powder to cold water in machine bowl.
Using a beater, mix on middle speed until smooth.
Allow batter to rest for 20-30 minutes before piping onto proved, glazed buns just prior to baking.
