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Ingredients
6.25kg
Macphie Genoese Chocolate Mix
900g
Delta Cake Margarine
2.5l
Water
Macphie 5th Avenue® Chocolate Icing
Macphie 5th Avenue White Icing
Method
Add Macphie Chocolate Genoese Mix to a machine bowl fitted with a beater
Add the margarine/butter to the powder.
Beat for 1 minute on 1st speed.
On 1st speed, add the water and mix for 1 minute.
Scrape down and continue mixing for a further 4 minutes on 2nd speed.
Reduce to 1st speed and mix for a further 1 minute.
Scale at approximately 5kgs for and 18” x 30” sheet.
Bake at 180C for 40 minutes.
To finish, cut to shape, enrobe with 5thave Plain Choc Icing and leave to set. Use 5th Ave White Icing to pipe a cross on top of the coffin.
